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Grain Free Honey "Wheat" Crackers

February 6, 2012 Kate
Grain Free Honey "Wheat" Crackers
Grain Free Honey "Wheat" Crackers

If you enjoy the Grain Free "Wheat" Crackers, you will also enjoy these slightly sweetened grain free crackers!  I thought it would be cute to make heart shaped crackers for Valentine's Day, but these can be made into any shape a cookie cutter comes in or just plain squares.

Recipe: Grain Free Honey "Wheat" Crackers
Ingredients
  • 1 1/4 cups almond flour (I used Bob's)
  • 1/4 cup raw almonds, finely chopped
  • 1 TBSP ground flax seed
  • 1 egg
  • 1 TBSP macadamia nut oil (or refined coconut oil)
  • 2-3 tbsp honey
  • 1/2 tsp sea salt
Instructions
  1. Combine flour, chopped almonds (use a food processor to pulse into very small pieces/meal), flax and 1/2 tsp sea salt in a bowl
  2. Whisk an egg and add honey and oil, combine into flour mixture
  3. Place dough on a piece of parchment paper and place another piece on top of the dough
  4. Roll out the dough to about 1/8 inch thick
  5. Use a knife or pizza cutter to cut into 1 1/2 inch squares (makes about 24 crackers). You can also use a cookie cutter
  6. Bake at 350 for 12-15 minutes or desired crispiness

Making any of the cracker recipes into different shapes is a great idea for kids.  These are a MUCH healthier option that goldfish!  Enjoy!

Kate's Healthy Cupboard - Gluten Free Recipes
Kate's Healthy Cupboard - Gluten Free Recipes
In Recipes, Snacks and Appetizers2 Tags Almond flour, Almonds, Crackers, Paleo
← Raw Chocolate Chip Cookie Dough TrufflesMexican Meatloaf →
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